Meatless Fridays: Gluten-Free Mac and Cheese

It’s that time again! Time for a meatless meal idea. Last week, my 8 year old and I made this mac and cheese, and it was sooo good. I think I want to eat more now…time to buy more cheese at the store!

This recipe is easy, it uses real ingredients (no fake cheese!), and also good on the second day–that is, if you have leftovers. It is tasty served with salad, tuna sandwiches, green beans… What else would mac and cheese be good with?

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